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Dried Lemon Balm Leaf (Melissa officinalis)
Lemon balm is a fragrant leafy herb native to Europe and traditionally grown in gardens for culinary and botanical use. The dried leaves have a light citrus aroma and a fresh, herbaceous flavor that makes lemon balm a popular ingredient in teas and kitchen recipes.
Lemon balm leaf is commonly prepared as a loose-leaf tea and is also used in culinary blends, infused liquids, and botanical projects. Its approachable flavor and versatility make it a favorite for beginners and experienced herbalists alike.
This dried lemon balm leaf is carefully harvested and dried to preserve its color and aroma, making it ideal for tea-making, culinary use, and educational plant study.
Often blended with chamomile, peppermint, or elderflowers in light herbal tea mixes.
🌿 PRODUCT DETAILS
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Plant part: Leaf
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Aroma: Light citrus, fresh
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Flavor: Mild, lemony, herbaceous
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Texture: Cut and dried leaf
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Common uses: Tea, culinary recipes, botanical blends
-
Ideal for: Tea lovers, home cooks, apothecary projects
🌱 WAYS TO WORK WITH LEMON BALM
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Brew as a loose-leaf herbal tea
-
Use in culinary or beverage blends
-
Combine with flowers or other leafy herbs
-
Incorporate into botanical or craft projects
📦 STORAGE & CARE
Store in a cool, dry place away from direct sunlight. Reseal after use to maintain freshness and aroma.
Sold as a botanical and culinary ingredient. Not intended to diagnose, treat, cure, or prevent any disease.
| Shipping | This item ships to |
| Delivery | Estimated between and . Will usually ship within 1 business day. |
Description
Dried Lemon Balm Leaf (Melissa officinalis)
Lemon balm is a fragrant leafy herb native to Europe and traditionally grown in gardens for culinary and botanical use. The dried leaves have a light citrus aroma and a fresh, herbaceous flavor that makes lemon balm a popular ingredient in teas and kitchen recipes.
Lemon balm leaf is commonly prepared as a loose-leaf tea and is also used in culinary blends, infused liquids, and botanical projects. Its approachable flavor and versatility make it a favorite for beginners and experienced herbalists alike.
This dried lemon balm leaf is carefully harvested and dried to preserve its color and aroma, making it ideal for tea-making, culinary use, and educational plant study.
Often blended with chamomile, peppermint, or elderflowers in light herbal tea mixes.
🌿 PRODUCT DETAILS
-
Plant part: Leaf
-
Aroma: Light citrus, fresh
-
Flavor: Mild, lemony, herbaceous
-
Texture: Cut and dried leaf
-
Common uses: Tea, culinary recipes, botanical blends
-
Ideal for: Tea lovers, home cooks, apothecary projects
🌱 WAYS TO WORK WITH LEMON BALM
-
Brew as a loose-leaf herbal tea
-
Use in culinary or beverage blends
-
Combine with flowers or other leafy herbs
-
Incorporate into botanical or craft projects
📦 STORAGE & CARE
Store in a cool, dry place away from direct sunlight. Reseal after use to maintain freshness and aroma.
Sold as a botanical and culinary ingredient. Not intended to diagnose, treat, cure, or prevent any disease.
Shipping
| Shipping | This item ships to |
| Delivery | Estimated between and . Will usually ship within 1 business day. |
